ARTICLES
"Pioneer
of Swiss Biological Medicine"; Dr. Rau interviewed in Alternative Therapies.
Last fall, during the first, hectic weekend of the current two-year Paracelsus Biological Medicine Network seminar series, two prominent physicians managed to steal away for a cup of tea and a quiet conversation. Dr. Mark Hyman, former Co-Medical Director at Canyon Ranch Lenox, and Dr. Thomas Rau, and author of The Swiss Secret to Optimal Health: Dr. Rau's Diet for Whole Body Healing sequestered themselves for an hour to discuss medicine, well-being and life. Read their fascinating, precious conversation - from the recent issue of Alternative Therapies.
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Dr. Rau is in Vogue.
The following excerpt was taken from an article entitled Destination Diets, in the February, 2007 issue of Vogue.
"We’ve lived [and lost] through diets based on food groups, blood types, and carb quotients... For those who like the comfort of a diet heavily weighted with science, get ready for “The Swiss Secret to Optimal Health: Dr. Rau’s Diet for Whole Body Healing” [Berkeley Books, April]. Its no-nonsense tone is a throwback to a rigorous European health clinic from the fifties, recommending complete elimination of pork, shellfish, swordfish, and all dairy products from cows (this from the Swiss!) to balance the body’s alkaline levels by reducing protein."
Dr.
Rau - Alternative Therapies Magazine (July/August 2002)
Biological Medicine and the Dynamics of Regulation
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Selected pieces from "Biological Medicine: The Future of Natural Healing: Collected Papers” by Dr. Thomas Rau, M.D.
On the Nature of Biological Medicine
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The Clinical Picture of Hyperproteinemia and Hyperacidity
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The Intestine, Nutrition and Health
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How to learn holistic medicine
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